Get the Free Meal Planning Tool That Can Show You How.
Start your FREE 1-year subscription to DinnerTime.com — the online tool that helps you plan, shop and cook dinner every night.
To access this FREE offer, set up your FlavorProfile now!
Nutrition information coming soon.
Grill ribs for 1 1/2 hours over indirect heat on a covered grill (or in a 350°F oven).
Mix ketchup, molasses, mustard, Worcestershire and liquid smoke. Heat until flavors are blended.
Baste ribs with mixture during last 30 min. of cooking until ribs are very tender. Serve remaining sauce mixture on the side.