Slow Cooker BBQ Country Ribs

20m
PREP TIME
4hr
COOK TIME
4
INGREDIENTS

Servings: 8

Ingredients

INSTRUCTIONS

  • 1 PLACE ribs into 6-qt. slow cooker.
  • 2 MIX barbecue sauce, mustard and garlic in medium bowl. Pour over ribs and turn ribs to coat.
  • 3 COVER and cook on LOW for 8 hrs. (or on HIGH for 4 hours) until ribs are fork-tender. Transfer ribs to platter.
  • 4 SKIM fat from sauce. Stir sauce and serve with ribs.

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NUTRITION INFORMATION

(per Serving)

Nutrition information coming soon.

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