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Savory Crab Cakes

Name: Savory Crab Cakes
Prep time: 15 min
Cook time: 15 min
Yield: 12
Cuisine: American,
Ingredients: 1 1/3 cups Original Crispy Fried Onions; 3 (8 ounce) cans jumbo lump crabmeat, drained; 1/4 cup mayonnaise; 1 egg; 2 tbsp pimentos; 2 tbsp parsley; 2 tbsp Horseradish Mustard; 1 tsp minced garlic; 2 tbsp oil

Crispy Fried onions and zesty horseradish mustard combine to make a crab cake you guests will be talking about all year long.

15m

PREP TIME

15m

COOK TIME

INGREDIENTS

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NUTRITION INFORMATION

(per Serving)

Nutrition information coming soon.

NUTRITION INFORMATION

(per Serving)

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