Mustard & Maple Glazed Ham
main dish

Mustard & Maple Glazed Ham

  • 5m

    prep time

  • 2h

    Cook Time

  • 4

    Ingredients

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Ingredients

8

Servings

Instructions

  • PREHEAT oven to 325°F. Combine syrup, Mustard and butter; reserve 1/3 of the sauce.

  • PLACE ham, fat-side up, in roasting pan. Cover with foil. Bake 1 hour.

  • REMOVE foil. Brush ham with 1/3 of the glaze. Bake, uncovered, 1 hour or until heated through (140°F), brushing with remaining 1/3 of the glaze every 20 min.

  • SLICE ham and serve with reserved sauce.

Nutrition information (per Serving)

Reviews

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