main dish

Horseradish Blue Cheese Burger

15m
PREP TIME
10m
COOK TIME
9
INGREDIENTS

SIGN-UP FOR OUR
FREE MEAL PLANNER

It’s your way to plan meals, save recipes and spices, get inspired — and receive special offers and discounts.

Flavor Maker

Plan your meals, build your digital pantry, save recipes, and more!

Ingredients 6 Servings

  • 1/4 cup French's® Horseradish Deli Mustard Squeeze Bottle
  • 1/4 cup mayonnaise
  • 3 ounce crumbled blue cheese
  • 2 teaspoon fresh chives
  • 1 teaspoon roasted garlic or 1 clove garlic, minced
  • 1 1/2 pounds ground beef
  • 12 whole grain slider rolls
  • 4 ounce mixed salad greens
  • 2 small tomatoes, each cut into 6 slices

INSTRUCTIONS

  • 1 COMBINE mustard, mayonnaise, cheese, chives and garlic; set aside.
  • 2 SHAPE ground beef into 12 slider patties.
  • 3 GRILL burgers over medium-high heat about 8 minutes turning once until juices run clear (160°F internal temperture).
  • 4 SERVE burgers on slider rolls, top with salad greens, tomato and mustard mixture.

NUTRITION INFORMATION

(per Serving)

Nutrition information coming soon.

Sandwiches, Wraps, and Tortillas

Salad and Dressings

Side Dishes