10m
PREP TIME
35m
COOK TIME
7
INGREDIENTS
10m
PREP TIME
35m
COOK TIME
7
INGREDIENTS
Ingredients 4 Servings
- 2 cups uncooked rotini pasta
- 1 (10 3/4 ounce) can Campbell's® Condensed Cream of Celery Soup
- 1 cup milk
- 1 1/2 cups (8 ounces) cooked ham
- 1 (10 oz.) package frozen chopped broccoli, thawed and drained
- 1 cup shredded cheddar cheese
- 1 1/3 cups (2.8 oz.) French's® Original Crispy Fried Onions
INSTRUCTIONS
- 1 HEAT oven to 350°F. Cook pasta according to package directions using shortest cooking time; drain. Keep hot.
- 2 MIX soup and milk in 2-quart baking dish. Stir in hot pasta, ham, broccoli, cheese and 2/3 cup Crispy Fried Onions.
- 3 BAKE, covered, 30 min. until hot. Top with remaining onions. Bake 5 min. until onions are golden.
NUTRITION INFORMATION
(per Serving)Nutrition information coming soon.
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NUTRITION INFORMATION
(per Serving)Nutrition information coming soon.
