Dijon Brown Sugar Bourbon Chicken

Name: Dijon Brown Sugar Bourbon Chicken
Prep time: 10 min
Cook time: 40 min
Yield: 6
Cuisine: American,
Ingredients: 1 package McCormick® Grill Mates® Brown Sugar Bourbon Marinade; 1/4 cup oil; 1/4 cup Water; 2 tbsp Dijon Mustard; 2 pounds bone-in chicken parts

10m

PREP TIME

40m

COOK TIME

INGREDIENTS

Servings: 6

Ingredients

1 package McCormick® Grill Mates® Brown Sugar Bourbon Marinade
1/4 cup oil
1/4 cup Water
2 tablespoon French's® Chardonnay Dijon Mustard Squeeze Bottle
2 pounds bone-in chicken parts

KEY PRODUCTS

INSTRUCTIONS

1 MIX marinade mix, oil, water and mustard in small bowl. Reserve 2 tbsp. marinade. Place chicken in large resealable plastic bag or glass dish. Add remaining marinade; turn to coat well.
2 REFRIGERATE 30 minutes or longer for extra flavor. Remove chicken from marinade. Discard any remaining marinade.
3 GRILL over medium heat with lid closed 30 to 40 minutes or until cooked through, turning occasionally and brushing with reserved marinade.