Zesty Onion Frittata
main dish

Crunchy Supercharged Burgers

Add sizzling crunch to backyard burgers.
  • 5m

    prep time

  • 16m

    Cook Time

  • 7

    Ingredients

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Ingredients

4

Servings

  • 1 pound ground beef
  • 1/4 cup French's® Classic Worcestershire Sauce
  • 1/2 teaspoon garlic salt
  • 8 slices reduced fat American cheese
  • 4 large Kaiser or hamburger rolls, split
  • 4 each lettuce leaves and tomato slices
  • 1 cup FRENCH'S® Potato Sticks

Instructions

  • COMBINE beef, Worcestershire and garlic salt; shape into 4 patties.

  • GRILL over medium heat for 15 minutes or until no longer pink in center, turning once. Place cheese on burgers. Cook about 1 minute longer until cheese melts.

  • ARRANGE lettuce and tomatoes on bottom of rolls and place burgers on top. Sprinkle burgers with Potato Sticks. Cover with top half of rolls.

Nutrition information (per Serving)

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