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COMBINE beef, Worcestershire and garlic salt; shape into 4 patties.
GRILL over medium heat for 15 minutes or until no longer pink in center, turning once. Place cheese on burgers. Cook about 1 minute longer until cheese melts.
ARRANGE lettuce and tomatoes on bottom of rolls and place burgers on top. Sprinkle burgers with Potato Sticks. Cover with top half of rolls.