Zesty Onion Frittata
main dish

Crunchy Lemon Chicken

  • 15m

    prep time

  • 20m

    Cook Time

  • 7

    Ingredients

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Ingredients

4

Servings

  • 1 (6 oz.) can French's® Original Crispy Fried Onions
  • 2 tablespoon grated lemon zest
  • 1/2 teaspoon lemon pepper seasoning
  • 1/2 teaspoon salt
  • 1/2 cup mayonnaise
  • 1 tablespoon lemon juice
  • 1 1/2 pounds boneless, skinless chicken breast

Instructions

  • PLACE Crispy Fried Onions into plastic bag. Lightly crush with hands or with rolling pin. Mix in lemon zest and seasonings. Transfer to pie plate or waxed paper.

  • Whisk mayonnaise and lemon juice together in small bowl. Coat chicken pieces all over with mayonnaise.

  • DIP chicken into onion crumbs, pressing firmly to adhere; flipping over to coat both sides. Place chicken on baking sheet.

  • BAKE at 350°F for 20 min. or until no longer pink in center.

Nutrition information (per Serving)

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