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Nutrition information coming soon.
HEAT a large nonstick skillet coated with cooking spray over medium-high heat. Cook chicken about 5 min. per side until browned and cooked through. Remove to plate; keep warm.
STIR marinara sauce, water, 2/3 cup Crispy Fried Onions and basil into skillet. Simmer about 5 min. until slightly thickened and flavors are blended.
ADD chicken to skillet. Heat through. Top with remaining onions. Serve over cooked rice or pasta, if desired.