Crunchy Cheddar Chicken

5m
PREP TIME
20m
COOK TIME
3
INGREDIENTS

Servings: 4

Ingredients

  • Step1
  • 1 1/3 cups White Cheddar Crispy Fried Onions
  • 4 boneless, skinless chicken breast halves
  • 1 large egg

INSTRUCTIONS

  • 1 PLACE Crispy Fried Onions into plastic bag. Lightly crush with hands or with rolling pin.
  • 2 DIP chicken into egg; then coat with onion crumbs, pressing firmly to adhere. Place chicken on baking sheet. Sprinkle with additional crumbs, if desired.
  • 3 BAKE at 400°F for 20 minutes or until no longer pink in center.

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NUTRITION INFORMATION

(per Serving)

Nutrition information coming soon.

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