The classic bacon cheeseburger gets elevated to a whole new level with the spicy crunch of French's Crispy Jalapeños.
10m
PREP TIME
15m
COOK TIME
7
INGREDIENTS
Servings: 4
Ingredients
- 1 pound lean ground beef
- 1/4 cup French's® Classic Worcestershire Sauce
- 1/2 teaspoon garlic powder
- 4 cheddar cheese slices
- 4 cooked bacon slices
- 1/4 cup Tomato Ketchup
- 1 cup Crispy Jalapenos
KEY PRODUCTS
INSTRUCTIONS
- 1 MIX beef, Worcestershire and garlic; shape into 4 burgers
- 2 GRILL over medium heat for 15 min. or until cooked through, turning once.
- 3 PLACE burgers on rolls. Top each with a slice of cheese, 1 tbsp. Ketchup, 1 piece of bacon, and 1/4 cup Crispy Jalapeños .
NUTRITION INFORMATION
(per Serving)Nutrition information coming soon.
