main dish

Cheeseburger Empanada

20m
PREP TIME
3m
COOK TIME
7
INGREDIENTS

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Ingredients 24 Servings

INSTRUCTIONS

  • 1 BROWN ground beef in large skillet; drain. Return to skillet.
  • 2 STIR in Mustard, Ketchup and relish and bring to a boil over medium-high heat. Reduce heat to low and simmer 5 minutes. Stir in tomato.
  • 3 PLACE about 2 tablespoons mixture on one half of dough round. Top with a spoonful of cheese. Fold over to form a half moon. Using a fork, press edges tightly together to seal.
  • 4 HEAT oil in a deep fryer to 375°F. Fry the empanadas until golden brown, 2 to 3 minutes. Remove and drain on paper towels. Repeat with remaining empanadas.

NUTRITION INFORMATION

(per Serving)

Nutrition information coming soon.

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Salad and Dressings

Side Dishes