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Nutrition information coming soon.
HEAT grill to medium-high. Mix beef, 1/2 cup Crispy Fried Onions, 1/2 cup cheese and bacon. Season with salt and pepper to taste. Shape mixture into 4 patties.
GRILL patties about 10 min. until no longer pink in center (160°F internal temperature), turning once.
PLACE burgers on rolls. Top with remaining onions and cheese.