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Thai Satay Dip

Name: Thai Satay Dip
Prep time: 10 min
Yield: 1
Cuisine: Chinese,
Ingredients: 1/3 cup Peanut butter; 1/3 cup Honey Dijon Mustard; 1/3 cup orange juice; 1 tbsp fresh ginger; 1 tbsp Honey; 1 tbsp FRANK'S RedHot® Cayenne Pepper Sauce; 1 tbsp Teriyaki baste & glaze sauce; 2 cloves Garlic, minced

10m

PREP TIME

INGREDIENTS

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NUTRITION INFORMATION

(per Serving)

Nutrition information coming soon.

NUTRITION INFORMATION

(per Serving)

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