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Papadzules

Name: Papadzules
Prep time: 15 min
Cook time: 45 min
Yield: 8 (2 tortilla)
Cuisine: Mexican,
Ingredients: 4 medium plum tomatoes cored; 1 tbsp lard or butter; 1/2 large white onion chopped (about 1 cup); 1/2 tsp Chili Pepper; 1/2 tsp kosher salt; 2 cups water; 1 medium white onion coarsely chopped; 1/4 cup dried epazote leaves; 1 tsp kosher salt; 1 cup Pumpkin Seed; 16 (6-inch) corn tortillas warmed; 6 large eggs hard-boiled

Warm corn tortillas are dipped in an aromatic pumpkin seed sauce, filled with chopped eggs and drizzled with additional sauce to create this classic Mayan recipe from the Yucatán.

15m

PREP TIME

45m

COOK TIME

273

CALORIES

INGREDIENTS

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NUTRITION INFORMATION

(per Serving)

See All Nutrition Information

NUTRITION INFORMATION

(per Serving)

Calories

273

Total Fat

13g

Cholesterol

141mg

Sodium

458mg

Carbohydrates

28g

Fiber

Protein

11g

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