A delicious recipe

Milanesa de Pollo

Milanesa de Pollo, or Chicken Milanese, makes a delicious weeknight dinner that comes together in just 30 minutes! Top with cilantro and serve with salad or rice for a complete meal.  Milanesa de Pollo, or Chicken Milanese, makes a delicious weeknight dinner that comes together in just 30 minutes! Top with cilantro and serve with salad or rice for a complete meal.  Read More Read Less
10m
PREP TIME
16m
COOK TIME
350
CALORIES
10
INGREDIENTS

Servings: 8

Ingredients

  • 2 pounds chicken breast cutlets, thinly sliced
  • 1 teaspoon salt, divided
  • 3/4 teaspoon El Guapo® Ground Black Pepper (Pimienta Negra Molida), divided
  • 1 cup El Guapo® Bread Crumbs (Pan Rallado)
  • 1 teaspoon El Guapo® Granulated Onion
  • 1 teaspoon El Guapo® Garlic Powder
  • 1/2 teaspoon El Guapo® Ground Cumin
  • 1/2 cup flour
  • 2 large eggs, beaten
  • 1/2 cup oil

INSTRUCTIONS

  • 1 Sprinkle chicken evenly with 1/2 teaspoon of the salt and 1/4 teaspoon of the Pepper. Set aside. Mix Bread Crumbs, remaining 1/2 teaspoon salt, remaining 1/2 teaspoon Pepper, Granulated Onion, Garlic Powder and Cumin in shallow dish. Place flour in separate shallow dish. Place eggs in small bowl.
  • 2 Working in batches, coat chicken in flour. Dip chicken in egg, shaking off any excess, then transfer to bread crumb mixture, turning to coat well on both sides.
  • 3 Heat oil in large nonstick skillet on medium heat. Cook chicken 3 to 4 minutes per side or until golden brown, working in batches as needed. Serve with salad and hot cooked rice. Garnish with chopped cilantro and lemon wedges, if desired.

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NUTRITION INFORMATION

(per Serving)

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