Slow Cooker Pulled Pork Barbecue
By: McCormick Kitchens
Made With:
Infused with the bold flavors of McCormick® Grill Mates Barbecue Rub, this slow-cooked pork is tender, juicy, and irresistibly smoky. Perfect for sandwiches, sliders, or serving at your next gathering, each bite delivers a rich, savory taste that’s sure to impress.
Infused with the bold flavors of McCormick® Grill Mates Barbecue Rub, this slow-cooked pork is tender, juicy, and irresistibly smoky. Perfect for sandwiches, sliders, or serving at your next gathering, each bite delivers a rich, savory taste that’s sure to impress.
Key products
Instructions
- Place pork in slow cooker.
- Mix Barbecue Seasoning, ketchup, vinegar, brown sugar, Worcestershire sauce and ground mustard until blended. Pour over pork. Cover.
- Cook 8 hours on LOW or 4 hours on HIGH. Remove pork from slow cooker.
- Shred pork, using 2 forks. Return pork to slow cooker, mix and heat with sauce before serving. Serve on sandwich rolls topped with slaw and any remaining sauce, if desired.
