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Sanji’s Crab and Egg Salad Sandwiches

Sanji’s Crab and Egg Salad Sandwiches

Chef Morgan Fitzhugh

By: Chef Morgan Fitzhugh

Made With:

McCormick French's

Get a taste for the open seas with this nautically inspired take on a classic. Everything you love about traditional egg salad is leveled up by Sanji’s Baratie Seasoning’s robust blend of herbs and spices and lump crabmeat. Serve on toast with crispy slices of bacon and fresh leaves of butter lettuce—the perfect combination of tastes and textures from a true pirate Chef. 

Recipe Info

  • Prep Time:

    20m

  • Ingredients:

    9

  • Servings:

    4

  • User Rating:

Ingredients

  • 8 large hard-cooked eggs, peeled and chopped
  • 1 cup chopped imitation crab meat - Substituteslump crab meat
  • 1/2 cup mayonnaise
  • 1 tablespoon French's® Classic Yellow Mustard
  • 1/4 cup finely chopped red onion
  • 1 tablespoon Sanji’s Baratie Seasoning from McCormick® One Piece Spice Kit
  • 4 each butter lettuce leaves
  • 8 slices hearty white bread, crust removed, toasted - Substitutes4 brioche buns, toasted
  • 8 slices crisply cooked bacon (optional)

Nutrition Information

(per serving)

Get a taste for the open seas with this nautically inspired take on a classic. Everything you love about traditional egg salad is leveled up by Sanji’s Baratie Seasoning’s robust blend of herbs and spices and lump crabmeat. Serve on toast with crispy slices of bacon and fresh leaves of butter lettuce—the perfect combination of tastes and textures from a true pirate Chef. 

Key products

A collection of four limited edition McCormick One Piece seasonings, which together form the Mccormick, 10.49 Oz set, includes Sanji's Baratie Seasoning, Chopper's Cotton Candy Finishing Sugar, King of the Meats Seasoning, and The One Spice All-Purpose Seasoning, all shown in a row.
A hearty bowl of seafood stew, a perfect dish to create using a seasoning like Mccormick, 10.49 Oz, is served on a wooden table with crusty bread.

McCormick® One Piece Spice Kit, Limited Edition

$25.99

["A bottle of French's Classic Yellow Mustard."]
['A close-up of a hot dog with mustard and onions on a bun.']

French's® Classic Yellow Mustard, 8 oz

$4.49

Instructions

Instructions

  1. Gently mix eggs, imitation crab meat, mayonnaise, mustard, red onion and Seasoning in large bowl, stirring until well blended and creamy.
  2. Layer butter lettuce on 4 slices of toasted bread. Spoon crab and egg salad over top. Add 2 slices of cooked bacon and top with remaining slices of toast. Cut in half diagonally to serve. 

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