Pumpkin Shaped Cupcakes
By: McCormick Kitchens
Made With:
Place a mini donut atop a cupcake to transform it into a dome shape. With a decoration of orange-tinted frosting and gum drop stems you'll have a bumper crop of mini pumpkins.
Place a mini donut atop a cupcake to transform it into a dome shape. With a decoration of orange-tinted frosting and gum drop stems you'll have a bumper crop of mini pumpkins.
Key products
Instructions
Instructions
- Prepare cake mix as directed on package, adding vanilla. Tint cake batter orange with 1/2 teaspoon yellow food color and 1/4 teaspoon red food color.
- Bake as directed on package for cupcakes. Cool cupcakes on wire rack.
- Tint frosting orange using 1/4 teaspoon yellow food color and 1/8 teaspoon red food color. Attach a mini donut to cupcake with some frosting. Frost entire donut and top of cupcake. Press ridges into the frosting with a small knife to resemble a pumpkin. Use a gum drop for the stem.
