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Grilled Applewood Baby Back Ribs

McCormick Kitchens

By: McCormick Kitchens

Made With:

McCormick

For memorably smoky baby back ribs, reach for Grill Mates® Applewood Rub. The bold blend of spices, Applewood smoke, peppers and garlic gives meat a flavorful crust that seals in mouth-watering taste and juices.

Recipe Info

  • Prep Time:

    5m

  • Cook Time:

    3h

  • Ingredients:

    2

  • Servings:

    6

  • User Rating:

Ingredients

Nutrition Information

(per serving)

  • Calories 327
  • Carbohydrates 5 g
  • Cholesterol 89 mg
  • Fiber 1 g
  • Protein 25 g
  • Saturated Fat 8 g
  • Sodium 584 mg
  • Total Fat 23 g

For memorably smoky baby back ribs, reach for Grill Mates® Applewood Rub. The bold blend of spices, Applewood smoke, peppers and garlic gives meat a flavorful crust that seals in mouth-watering taste and juices.

Key products

  1. Rub Applewood Rub evenly over both sides of ribs.
  2. Prepare grill for indirect medium-low heat (275°F to 300°F). Preheat grill by turning all burners to high. Turn burner on 1 side to medium-high. Turn off burner(s) on other side.
  3. Place ribs on unlit side of grill. Close grill.
  4. Grill 2 to 3 hours or until ribs are tender.

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