Easy Apple Pie Recipe
By: McCormick Kitchens
Made With:
Looking for an easy apple pie recipe that’ll have everyone coming back for seconds? You can't go wrong with this warm and delicious apple pie featuring McCormick® Apple Pie Spice, especially when served with a scoop (or two!) of vanilla ice cream, or make your own vanilla whipped cream topping.
Looking for an easy apple pie recipe that’ll have everyone coming back for seconds? You can't go wrong with this warm and delicious apple pie featuring McCormick® Apple Pie Spice, especially when served with a scoop (or two!) of vanilla ice cream, or make your own vanilla whipped cream topping.
Key products
Instructions
Instructions
- Preheat oven to 400°F. Prepare pie crusts as directed on package for two-crust pie using 9-inch pie plate.
- Mix sugar, flour, and apple pie spice in small bowl. Sprinkle over apples in large bowl; toss to coat well. Spoon into pastry-lined pie plate. Dot with butter. Top with second pie crust. Seal and flute edge. Cut small slits in top crust. Brush crust with beaten egg and sprinkle with additional sugar, if desired.
- Bake 45 to 50 minutes or until crust is golden brown and filling is bubbly. Cool on wire rack.
