biscuit mixes

Zatarain's® Cheddar Garlic Biscuit Mix

What can beat fresh-from-the-oven biscuits baked up Zatarain’s style? With Zatarain's Cheddar Garlic Biscuit Mix, you can make biscuits with great cheesy taste and just the right amount of garlic... What can beat fresh-from-the-oven biscuits baked up Zatarain’s style? With Zatarain's Cheddar Garlic Biscuit Mix, you can make biscuits with great cheesy taste and just the right amount of garlic that your whole family will love. More Less

Usage Tips

YOU’LL NEED:
1 package Zatarain’s® Cheddar Garlic Biscuit Mix
1 cup milk 
1 cup shredded sharp Cheddar cheese
8 tablespoons butter, melted 

DIRECTIONS:
1. HEAT oven to 425°F with rack in middle position. Spray baking sheet lightly with no-stick cooking spray. Reserve 2 tablespoons of the melted butter for brushing tops of biscuits. 

2. STIR Biscuit Mix, milk, cheese and remaining 6 tablespoons melted butter in large bowl 3 minutes or until mixture forms a soft dough. Drop dough by 1/4 cupfuls about 2 inches apart onto prepared baking sheet.     

3. BAKE 14 minutes or until golden brown. Brush tops of biscuits with reserved 2 tablespoons melted butter.  

Makes about 12 biscuits. 

For Cut-Out Biscuits: Prepare dough as directed above, except place on lightly floured surface. Roll dough to 1/2-inch thickness. Cut with floured 2 1/2-inch round cutter. Bake as directed 12 to 14 minutes or until golden brown. Brush tops with reserved 2 tablespoons melted butter.  

Garlic Lover’s Tip: Stir 1/2 tsp. garlic salt into 2 tbsp. of the reserved melted butter used for brushing tops of biscuits.  

Stir-In Ideas:
Try any of these!
2 tbsp. finely chopped jalapeño peppers
Substitute shredded Pepper Jack or Monterey Jack cheese in place of the Cheddar cheese
1/4 cup crumbled cooked bacon

Test Kitchen Tips: Serve with our Zatarain’s® Gumbo or any hearty soup.  
 

Nutritional Information (Serving Size: 1/4 Cup Mix (26g))

  • 90 Calories
  • 1g Total Fat
  • 0g Saturated Fat
  • 0g Trans Fat
  • 0mg Cholesterol
  • 350.0mg Sodium
  • 18g Carbohydrates
  • 1g Fiber
  • 1g Sugar
  • 3g Protein

Ingredients

Enriched Bleached Wheat Flour (Wheat & Malt Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Garlic, Whey (Milk), Granular Cheese (Milk, Cheese Cultures, Salt, Enzymes), Salt, Onion, Natural Flavor, Parsley, Sodium Phosphate, Blue Cheese (Milk, Cheese Cultures, Salt, Enzymes) & Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes).

Allergen Statement

UPC Code (Size)

71429013179 (11.00oz)

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