Our favorite way to snack on-the-go? Brisket Walking Nachos starring the tangy tomato flavor of Stubb’s Original Bar-B-Q Sauce and Stubb’s BBQ Brisket. Swap corn chips for waffle chips and top with sharp Cheddar cheese, refreshing pico de gallo and creamy guacamole.
15m
PREP TIME
4m
COOK TIME
6
INGREDIENTS
Our favorite way to snack on-the-go? Brisket Walking Nachos starring the tangy tomato flavor of Stubb’s Original Bar-B-Q Sauce and Stubb’s BBQ Brisket. Swap corn chips for waffle chips and top with sharp Cheddar cheese, refreshing pico de gallo and creamy guacamole.
15m
PREP TIME
4m
COOK TIME
6
INGREDIENTS
Ingredients 12 Servings
- 12 bags (1 ounce each) waffle-cut, rippled or kettle style cooked potato chips
- 3 cup shredded Cheddar cheese, divided
- 2 pound shredded Stubb’s BBQ Brisket, divided
- 3/4 cup Stubb’s® Original Bar-B-Q Sauce, divided
- 3/4 cup pico de gallo, divided
- 3/4 cup prepared guacamole, divided
INSTRUCTIONS
- 1 Place 1 opened bag of chips in a small disposable paper food tray. Top with 1/4 cup cheese. Microwave on HIGH 30 seconds or until cheese is melted.
NUTRITION INFORMATION
(per Serving)Nutrition information coming soon.
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NUTRITION INFORMATION
(per Serving)Nutrition information coming soon.
