Get the Free Meal Planning Tool That Can Show You How.
Start your FREE 1-year subscription to DinnerTime.com — the online tool that helps you plan, shop and cook dinner every night.
To access this FREE offer, set up your FlavorProfile now!
Nutrition information coming soon.
MIX egg and soy sauce in large bowl until well blended. Add chicken; toss to coat well. Add cornstarch; toss to coat chicken.
POUR enough oil into large deep skillet to come 3 inches up sides of pan. Heat oil to 350°F. Carefully add chicken to hot oil; cook 3 to 4 minutes or until golden brown, turning frequently. Remove chicken and drain on paper towels.
REMOVE all but 1 tablespoon oil from skillet. Heat oil on medium-high heat. (Or heat 1 tablespoon oil in another large skillet.) Add green onions and chilies; stir fry 15 seconds or until fragrant. Return chicken to skillet. Add Stir-Fry Sauce; stir fry until chicken is evenly coated and sauce is heated through.