General Tsao Chicken
stir fry sauces

General Tsao Chicken

(Not rated yet )
  • 10m

    prep time

  • 10m

    Cook Time

  • 4

    Ingredients

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Ingredients

4

Servings

  • 1 pouch Simply Asia General Tsao Stir Fry Sauce
  • 2 tablespoons vegetable oil
  • 3 cups assorted fresh vegetables such as broccoli florets, cubed bell pepper and sliced carrots,
  • 1 pound boneless skinless chicken breasts, cut into thin strips, Or use 1 pound boneless sirloin or flank steak, cut into thin strips.

Instructions

  • HEAT oil in large skillet or wok on medium-high heat. Add vegetables; cook and stir 5 minutes or until tender-crisp. Add chicken; cook and stir 3 minutes or until cooked through.

    Quick Tip: Use 3 cups frozen stir-fry vegetables, thawed, in place of fresh vegetables. Prepare as directed.

  • STIR in Sauce until well mixed and heated through. Serve with rice or noodles, if desired.

Nutrition information (per Serving)

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