Grilled General Tsao Chicken Kabobs

15m
PREP TIME
8m
COOK TIME
4
INGREDIENTS

Servings: 4

Ingredients

  • 1 pound boneless skinless chicken breasts, cut into 1-inch cubes
  • 4 cups assorted cut-up vegetables and fruit, such as bell peppers, onions, pineapple and mango
  • Bamboo skewers
  • 1 General Tsao Stir Fry Sauce

INSTRUCTIONS

  • 1 ALTERNATELY thread chicken, vegetables and fruit onto skewers. Test Kitchen Tip: Soak bamboo skewers in water for at least 30 minutes to prevent burning.
  • 2 GRILL kabobs over medium heat 6 to 8 minutes or until chicken is cooked through, turning occasionally and brushing with Stir-Fry Sauce. Discard any remaining Stir-Fry Sauce.

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NUTRITION INFORMATION

(per Serving)

Nutrition information coming soon.

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