Roasted Five Spice Pork
seasoning blends

Roasted Five Spice Pork

  • 10m

    prep time

  • 25m

    Cook Time

  • 5

    Ingredients

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Ingredients

4

Servings

  • 1 pork tenderloin (about 1 1/4 pounds)
  • 1 tablespoon oil
  • 1 and 2 tablespoons Spicy Szechuan 5 Spice Seasoning Blend, , divided
  • , 1/4 cup honey
  • 1 tablespoon soy sauce

Instructions

  • PREHEAT oven to 425°F. Brush pork with oil. Rub with 1 tablespoon of the Seasoning. Place on foil-lined shallow baking pan sprayed with no stick cooking spray.

  • ROAST 20 to 25 minutes or until pork is desired doneness. Let stand 5 minutes.

  • MIX honey, soy sauce and remaining 2 teaspoons Seasoning in small bowl. Brush on pork. To serve, slice pork on an angle into slices.

Nutrition information (per Serving)

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