This flavorful beef broth spiced with cinnamon, star anise and ginger makes it easy for you to cook Vietnamese-style pho at home. Use it to sauté vegetables or as a base for soups and stews.
- 5 grams of protein for one cup of broth
- Flavor components include cinnamon, star anise and ginger
- Add a splash of beef broth while sautéing vegetables