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Cook bacon in large saucepan on medium heat until crisp. Add onion; cook and stir 3 minutes. Add water and potatoes. Bring to boil. Reduce heat to low; cover and simmer 5 minutes or until potatoes are tender.
Stir Gravy Mix and flour in medium bowl. Stir in half-and-half with wire whisk until smooth. Stir mixture into saucepan. Add turkey, corn and sage. Bring to boil on medium heat. Reduce heat to low; cover and simmer 10 minutes, stirring occasionally.
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Lauri | December 26, 2013 |
I have made this several times and every time it's a hit. Keeping this recipe!
Raquel | August 06, 2014 |
Tester | June 04, 2014 |
I look forward to this recipe every year!
Becky | November 27, 2016 |