Frank's RedHot® Buffalo Style Chicken Flavored Snack Rolls, 18 oz

•Frozen chicken flavored snack rolls with the great taste of buffalo style chicken dip
•Frank’s RedHot® Buffalo Style Chicken Flavored Snack Rolls are wrapped in flaky pastry for the ultimate in hand-held snacking
•For game day appetizers, kid’s snacks or quick meals
•These microwave snacks and air fryer appetizers are ready to eat in minutes
•Find our buffalo style chicken flavored snacks in the frozen appetizers aisle of the supermarket

INGREDIENTS: ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, IMITATION MOZZARELLA CHEESE (WATER, PALM OIL, CASEIN [MILK PROTEIN], MOZZARELLA CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZMES], CORN STARCH, MODIFIED CORN STARCH, CONTAINS 2% OR LESS NATURAL FLAVOR, SODIUM ALUMINUM PHOSPHATE, SALT, SODIUM CITRATE, LACTIC ACID, SORBIC ACID [PRESERVATIVE], TITANIUM DIOXIDE), CHEEZE BLEND (MILK, SKIM MILK, CREAM, PALM OIL, SALT, CAROB BEAN GUM, CHEESE CULTURE), CAYENNE PEPPER SAUCE (AGED CAYENNE RED PEPPERS, DISTILLED VINEGAR, WATER, SALT, GARLIC POWDER), VEGETABLE OIL (SOYBEAN AND/OR CANOLA OIL), LESS THAN 2% OF: COOKED SEASONED WHITE MEAT CHICKEN (WHITE MEAT CHICKEN, WATER, SALT, MODIFIED FOOD STARCH, SUGAR, SODIUM PHOSPHATE, NATURAL FLAVORS, SPICE) GREEN ONION, SUGAR, MODIFIED CORN STARCH, WHEY (MILK), SALT, GRANULATED GARLIC, DISTILLED WHITE VINEGAR, METHYLCELLULOSE, SODIUM BICARBONATE, CAYENNE PEPPER, BLACK PEPPER, NATURAL FLAVOR.
CONTAINS: MILK, WHEAT. Contains: Wheat, Milk.

Let's Heat Things Up
DO NOT THAW, KEEP FROZEN UNTIL READY TO USE.
Internal temperature of snack rolls should be 165degF after cooking. Appliances vary; cooking times may need to be adjusted. For Food Safety & Quality follow these cooking instructions. OVEN DIRECTIONS (PREFERRED METHOD)
1. Preheat oven to 425degF. Arrange 20 snack rolls in a single layer on baking sheet. Place on middle oven rack.
2. Bake 11 to 13 minutes or until fully cooked and lightly browned.
3. Let stand 2 minutes before serving. MICROWAVE DIRECTIONS
Cooking times are based on an 1100 watt microwave oven.
1. Place 2 paper towels on a microwave-safe plate. Arrange 6 snack rolls in a circle pattern on plate.
2. Microwave on HIGH 70 seconds or until fully cooked.
3. Let stand 2 minutes before serving. AIR FRYER DIRECTIONS
1. Arrange 12 snack rolls in a single layer in air fryer basket.
2. Set temperature to 380degF. Air fry 6 minutes or until fully cooked and crispy, turning snack bites halfway through cooking.
3. Let stand 2 minutes before serving. CAUTION: FILLING WILL BE HOT. FILLING MAY OOZE OUT DURING COOKING.