Toss your favorite veggies in OLD BAY® Seasoning and grill until tender. It’s an easy side dish that just screams summertime (or anytime, really!)
15m
PREP TIME
15m
COOK TIME
82
CALORIES
6
INGREDIENTS
Servings: 5
Ingredients
- 1 small eggplant, cut into 1-inch chunks
- 1 small red bell pepper, cut into 1-inch chunks
- 1 small yellow squash, cut into 1-inch chunks
- 1 small zucchini, cut into 1-inch chunks
- 2 tablespoons vegetable oil
- 1 tablespoon OLD BAY® Classic Seafood Seasoning
INSTRUCTIONS
- 1 Toss vegetables with oil and OLD BAY in large bowl.
- 2 Place vegetables in grill basket, grill rack or thread onto skewers.
- 3 Grill over medium heat 12 to 15 minutes or until vegetables are tender, turning occasionally.
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