main dishes

Grilled Mozzarella Stuffed Chicken

Grilled chicken that’s good enough for a backyard cookout party. Cut out a pocket in the chicken breast to stuff with fresh mozzarella cheese and roasted peppers.

20m
PREP TIME
16m
COOK TIME
303
CALORIES
4
INGREDIENTS

SIGN-UP FOR OUR
FREE MEAL PLANNER

It’s your way to plan meals, save recipes and spices, get inspired — and receive special offers and discounts.

Flavor Maker

Plan your meals, build your digital pantry, save recipes, and more!

Ingredients 4 Servings

INSTRUCTIONS

  • 1 Cut a wide pocket in each chicken breast half, taking care to not cut through back or sides of chicken. Place chicken in large resealable plastic bag or glass dish. Add 1/2 cup of the marinade; turn to coat well.
  • 2 Refrigerate 30 minutes or longer for extra flavor. Remove chicken from marinade. Discard any remaining marinade. Stuff each pocket with 1 slice of the mozzarella cheese and 1/4 of the roasted peppers. Press chicken lightly to seal.
  • 3 Grill chicken over medium heat 7 to 8 minutes per side or until cooked through, turning carefully with spatula. Brush chicken with remaining 1/4 cup marinade.

NUTRITION INFORMATION

(per Serving)

Entrees

Salad and Dressings

Side Dishes