Carne Asada Steak
By: McCormick Kitchens
Made With:
Fire up the grill for this bold and perfectly seasoned steak with Lawry’s® Casero Carne Asada Seasoning, then serve in warm tortillas with fresh pico de gallo and sliced avocado for a flavorful meal.
Fire up the grill for this bold and perfectly seasoned steak with Lawry’s® Casero Carne Asada Seasoning, then serve in warm tortillas with fresh pico de gallo and sliced avocado for a flavorful meal.
Key products
Instructions
- Brush steak lightly with oil. Season steak on both sides with Seasoning.
- Grill over medium-high heat, or broil on high, 4 to 5 minutes per side or until desired doneness. Transfer to a cutting board; let stand 5 minutes. Slice across the grain into thin slices. Serve in warm tortillas with fresh pico de gallo and sliced avocado, if desired.
