main dishes

Grilled Scallops and Persimmon with Dill-Infused Avocado Oil

Grilled sea scallops, papaya and persimmon are finished with a tropical-flavored avocado oil accented with dill, coriander and lime.
15m
PREP TIME
10m
COOK TIME
338
CALORIES
11
INGREDIENTS

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NUTRITION INFORMATION

(per Serving)

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