Salted Chocolate Pistachio Shortbread

Fleur de Sel or “Flower of Salt” is one of the most treasured gourmet finishing salts. Its thin, flaky texture brings a bit of crunch and savoriness to these shortbread cookies studded with pistachios and dark chocolate.
15m
PREP TIME
35m
COOK TIME
291
CALORIES
7
INGREDIENTS

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