Margarita Cream, with flavors of lime and tequila, is delicious served on cut-up fresh fruit or grilled peaches (see below).
10m
PREP TIME
84
CALORIES
6
INGREDIENTS
Servings: 14 (2 tablespoons)
Ingredients
- 1 cup heavy cream
- 3/4 cup confectioners’ sugar
- 1 tablespoon tequila
- 3 teaspoons grated lime peel, divided
- 1 teaspoon McCormick® Pure Orange Extract
- 1/8 teaspoon McCormick Gourmet™ Sicilian Sea Salt
INSTRUCTIONS
- 1 Beat cream, confectioners’ sugar, tequila, 2 teaspoons of the lime peel, orange extract and sea salt in medium bowl with electric mixer on high speed until stiff peaks form
- 2 Serve as a dessert topping. Sprinkle with remaining 1 teaspoon lime peel
