Margarita Cream
dessert

Margarita Cream

Margarita Cream, with flavors of lime and tequila, is delicious served on cut-up fresh fruit or grilled peaches (see below).
  • 10m

    prep time

  • 84

    Calories

  • 6

    Ingredients

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Ingredients

14

(2 tablespoons)

Servings

  • 1 cup heavy cream
  • 3/4 cup confectioners’ sugar
  • 1 tablespoon tequila
  • 3 teaspoons grated lime peel, divided
  • 1 teaspoon McCormick® Pure Orange Extract
  • 1/8 teaspoon McCormick Gourmet™ Sicilian Sea Salt

Instructions

  • Beat cream, confectioners’ sugar, tequila, 2 teaspoons of the lime peel, orange extract and sea salt in medium bowl with electric mixer on high speed until stiff peaks form

  • Serve as a dessert topping. Sprinkle with remaining 1 teaspoon lime peel

Nutrition information (per Serving)

Reviews

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