dessert

Creamy Roasted Cinnamon Dip

Name: Creamy Roasted Cinnamon Dip
Prep time: 5 min
Yield: 18
Cuisine: American,
Ingredients: 1 container (8 oz) mascarpone cheese softened; 1 container (8 oz) sour cream; 1/3 cup packed brown sugar; 2 tbsps milk; 2 tsps McCormick Gourmet™ Organic Cinnamon, Roasted Saigon

Serve this lightly sweetened, cinnamony dip with fresh fruit in season.

5m

PREP TIME

96

CALORIES

5

INGREDIENTS

Ingredients
Instructions
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Ingredients 18 Servings

1 container (8 ounces) mascarpone cheese, softened
1 container (8 ounces) sour cream
1/3 cup packed brown sugar
2 tablespoons milk
2 teaspoons McCormick Gourmet™ Roasted Saigon Cinnamon

KEY PRODUCTS

INSTRUCTIONS

1 Beat all ingredients in medium bowl with electric mixer on medium speed until well blended. Spoon into serving bowl. Cover
2 Refrigerate until ready to serve. Serve with fresh fruit slices, cookies or pound cake or angel food cubes

TIPS AND TRICKS

Test Kitchen Tip: Mascarpone is a rich Italian cream cheese. It is available in the specialty cheese section of some supermarkets, specialty foods stores and Italian markets. Substitute cream cheese, if unavailable.