dessert

Chai Sugar Cookies

These cookies are rich with cardamom, cinnamon and ground cloves -- spices found in Chai, a spiced tea beverage.
30m
PREP TIME
8m
COOK TIME
142
CALORIES
13
INGREDIENTS

SIGN-UP FOR OUR
FREE MEAL PLANNER

It’s your way to plan meals, save recipes and spices, get inspired — and receive special offers and discounts.

Flavor Maker

Plan your meals, build your digital pantry, save recipes, and more!

Ingredients 30 (2 cookies) Servings

INSTRUCTIONS

  • 1 Mix first 8 ingredients in medium bowl. Set aside
  • 2 Beat butter and 1 1/2 cups sugar in large bowl with electric mixer on medium speed until light and fluffy. Beat in eggs and vanilla. Gradually add flour mixture on low speed until well mixed. Cover. Refrigerate 2 hours or until dough is firm and easy to handle
  • 3 Preheat oven to 400°F. Shape dough into 1-inch balls. Roll in additional sugar. Place about 2 inches apart on ungreased baking sheets
  • 4 Bake 6 to 8 minutes or until lightly browned. Cool on baking sheets 1 minute. Remove to wire racks; cool completely

TIPS AND TRICKS

Serving Suggestion: Pair with Lemon Grass Ginger Sorbet for a light and refreshing dessert combination.

NUTRITION INFORMATION

(per Serving)

Cookies and Brownies

Beverages

Cocktails