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Mustard Tarragon Sauce

Name: Mustard Tarragon Sauce
Yield: 3/4
Ingredients: 1/2 cup Dijon Mustard; 3 tbsp red wine vinegar; 2 tbsp olive oil; 2 cloves garlic; 2 tbsp tarragon; salt and pepper to taste

This sauce is delicious over salmon or toss with chicken to coat and bake.

INGREDIENTS

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NUTRITION INFORMATION

(per Serving)

Nutrition information coming soon.

NUTRITION INFORMATION

(per Serving)

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