spicy cuban sandwich

Saucy Cuban Sandwich

10m
PREP TIME
10m
COOK TIME
7
INGREDIENTS

Servings: 6

Ingredients

  • 1/2 cup French's® Classic Yellow Mustard
  • 1/4 cup FRANK'S RedHot Buffalo Wings® Sauce
  • 6 soft hoagie or Pan Cubano rolls, split 3/4 of the way through
  • 3/4 pound deli ham
  • 3/4 pound sliced deli roast pork loin
  • 6 ounce Swiss cheese slices
  • 6 tablespoon bread and butter pickles

INSTRUCTIONS

  • 1 MIX Mustard and Wings Sauce together.
  • 2 SPREAD bottom of each roll with 1 tbsp Sauce.
  • 3 LAYER each with ham, pork, cheese and pickles, dividing evenly. Drizzle each sandwich with 1 tbsp. Sauce.
  • 4 CLOSE sandwiches together firmly. Wrap each in foil. Heat in 350°F oven for 10 min. until cheese melts.

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NUTRITION INFORMATION

(per Serving)

Nutrition information coming soon.

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