5m
PREP TIME
5
INGREDIENTS
Servings: 6
Ingredients
- 1/4 cup Red wine vinegar
- 3 tablespoon French's® Honey Dijon Mustard Squeeze Bottle
- 2/3 cup Olive oil
- 2 (16 ounce) bag mixed salad greens
- 1 1/3 cups French's® Original Crispy Fried Onions
INSTRUCTIONS
- 1 WHISK vinegar and mustard in large bowl. Gradually whisk in oil until smooth.
- 2 SEASON dressing with salt and pepper to taste.
- 3 TOSS greens with dressing just before serving. Top with Crispy Fried Onions.
NUTRITION INFORMATION
(per Serving)Nutrition information coming soon.
