Broccoli Cheese Casserole with Crispy Fried Onions

Love green bean casserole? Try this easy variation, swapping beans for broccoli. It’s loaded with creamy, cheesy goodness, and topped with the tasty crunch of French’s® Fried Onions. Try our traditional green bean casserole recipe made with the same...

Love green bean casserole? Try this easy variation, swapping beans for broccoli. It’s loaded with creamy, cheesy goodness, and topped with the tasty crunch of French’s® Fried Onions. Try our traditional green bean casserole recipe made with the same delicious crunch of French’s Fried Onions for your next large gathering.

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10m
PREP TIME
40m
COOK TIME
76
CALORIES
6
INGREDIENTS

Servings: 16

Ingredients

INSTRUCTIONS

  • 1 Preheat oven to 350°F. Mix soup, milk and black pepper in large bowl. Add broccoli, 1 cup of the cheese and 1 cup of the Crispy Fried Onions. Toss gently to coat.
  • 2 Spoon mixture into lightly greased 13x9-inch baking dish. Cover with foil.
  • 3 Bake 30 minutes. Remove foil and stir well. Sprinkle with remaining cheese and Crispy Fried Onions. Bake, uncovered, 5 to 10 minutes longer or until cheese is bubbly and Onions are golden brown.

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