Zesty Onion Frittata
main dish

Tailgate Chili

(Not rated yet )
Score a touchdown with our break-away hearty beef chili.
  • 15m

    prep time

  • 1h 30m

    Cook Time

  • 9

    Ingredients

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Ingredients

10

Servings

  • 1 pound ground beef
  • 2 large onions, chopped
  • 1 tablespoon minced garlic
  • 2 pounds boneless top round steak
  • 1 (28 ounce) can crushed tomatoes in puree
  • 1 (15 to 19 oz.) can red kidney beans, undrained
  • 3/4 cup French's Classic Worcestershire Sauce
  • 1/3 cup chili powder
  • 3 tablespoon ground cumin

Instructions

  • Brown ground beef in large pot. Add onion and garlic; cook 3 minutes. Drain and transfer to bowl.

  • Heat 2 tbsp. oil in same pot. Cook beef cubes in batches until well-browned; drain well.

  • Stir ground beef and remaining ingredients into pot. Heat to boiling, stirring. Reduce heat; simmer, partially covered, 1 hour and 15 minutes until meat is tender; stirring often. Garnish as desired.

Nutrition information (per Serving)

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