Crunchy Game Day Chili

5m
PREP TIME
20m
COOK TIME
7
INGREDIENTS

Servings: 8

Ingredients

  • Step1
  • 2 pounds ground beef
  • 1 large onion, chopped
  • 1 (28 ounce) can crushed tomatoes in puree
  • 1 (15 to 19 oz.) can red kidney beans, undrained
  • 1/2 cup French's® Classic Worcestershire Sauce
  • 2 (1 1/4 ounce) packages chili seasoning mix
  • 2 cups White Cheddar Crispy Fried Onions

INSTRUCTIONS

  • 1 BROWN ground beef in large nonstick pot. Add onion; cook 3 minutes. Drain.
  • 2 STIR in remaining ingredients except Crispy Fried Onions. Heat to boiling, stirring. Reduce heat; simmer, partially covered, 15 minutes until flavors are blended; stirring often.
  • 3 TOP with sour cream and Crispy Fried Onions.

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NUTRITION INFORMATION

(per Serving)

Nutrition information coming soon.

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