Zesty Onion Frittata

Chicken in French Onion Sauce

10m
PREP TIME
31m
COOK TIME
7
INGREDIENTS

Servings: 4

Ingredients

  • 1 (16 oz.) package sugar snap stir-fry vegetable combination
  • 1 1/3 cups French's® Original Crispy Fried Onions
  • 1 (12 ounce) jar chicken gravy
  • 1/4 cup dry white wine
  • 1/4 cup Water
  • 4 boneless, skinless chicken breast halves
  • 1 seasoned salt

INSTRUCTIONS

  • 1 HEAT oven to 400°F. Grease 2-quart oblong baking dish. Combine vegetables, 2/3 cup Crispy Fried Onions, gravy, wine and water in prepared baking dish.
  • 2 ARRANGE chicken breasts over vegetables. Sprinkle chicken breasts with seasoned salt to taste.
  • 3 BAKE, uncovered, 30 minutes or until chicken is no longer pink in center. Stir vegetables around chicken. Sprinkle chicken with remaining 2/3 cup onions. Bake 1 minute or until onions are golden. Serve with rice, if desired.

Flavor Maker

Plan your meals, build your digital pantry, save recipes, and more!

NUTRITION INFORMATION

(per Serving)

Nutrition information coming soon.

Edit
Shopping List
    Edit
    Shopping List

    Personal List

      Shopping List

      Recipe

      ShoppingList_RecipeName

      View Recipe>>

      Ingredients

        Shopping List
        Go To Meal Planner