You’ll love this Asian inspired sauce and its combination of ginger & garlic, mixed with the savory tang of French's Classic Worcestershire Sauce.
5m
PREP TIME
15m
COOK TIME
4
INGREDIENTS
You’ll love this Asian inspired sauce and its combination of ginger & garlic, mixed with the savory tang of French's Classic Worcestershire Sauce.
5m
PREP TIME
15m
COOK TIME
4
INGREDIENTS
Ingredients 6 Servings
- 1 cup French's® Classic Worcestershire Sauce
- 1 tablespoon minced garlic
- 1 tablespoon minced fresh ginger
- 2 pounds boneless loin steaks
INSTRUCTIONS
- 1 MIX Worcestershire, garlic and ginger in deep dish. Add steak. Refrigerate 30 min. or up to 3 hours. Drain steak.
- 2 GRILL or broil steak over high heat about 15 min. for medium rare, turning once.
- 3 PLACE steak on serving plate; let steak rest 10 min. before slicing. Serve with additional Worcestershire on the side.
NUTRITION INFORMATION
(per Serving)Nutrition information coming soon.
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NUTRITION INFORMATION
(per Serving)Nutrition information coming soon.
