Chili and Rosemary Roasted Chicken

Rubbing a chili and rosemary paste all over a butterflied chicken before roasting results in a moist and flavorful chicken with spicy heat from the Chile de Arbol Chili Pods. Feel free to adjust the heat level by using less of these chilis. Beans and rice would make perfect ... Rubbing a chili and rosemary paste all over a butterflied chicken before roasting results in a moist and flavorful chicken with spicy heat from the Chile de Arbol Chili Pods. Feel free to adjust the heat level by using less of these chilis. Beans and rice would make perfect sides for the chicken. Read More Read Less
10m
PREP TIME
1hr
COOK TIME
308
CALORIES
10
INGREDIENTS

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NUTRITION INFORMATION

(per Serving)

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