Almendrado con Pollo (Chicken in Almond Sauce)

Toasted almonds add texture and thicken the sauce in this Mexican chicken dish. Heat up boiled chicken in a blended sauce seasoned with toasted El Guapo® Whole Almonds, Mexican oregano, black pepper and cinnamon to infuse flavor!  
15m
PREP TIME
1hr 15m
COOK TIME
427
CALORIES
10
INGREDIENTS

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