Chile Pork Sopes

Mexican sopes are like thick corn tortillas with a rim around the edge to keep all the toppings from falling off. We’ve topped our sopes with shredded pork that’s been seasoned with Ground New Mexico Chile and Cumin and slow cooked in a foil packet in the oven. T... Mexican sopes are like thick corn tortillas with a rim around the edge to keep all the toppings from falling off. We’ve topped our sopes with shredded pork that’s been seasoned with Ground New Mexico Chile and Cumin and slow cooked in a foil packet in the oven. They make amazing appetizers with fresh garnishes like lettuce, radish, queso fresco and cilantro.   Read More Read Less
20m
PREP TIME
3hr 15m
COOK TIME
1402
CALORIES
15
INGREDIENTS

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